Academic Identity

Vidwan-ID : 333344

Edit Profile


  • Dr Meenal Dukhande

  • Associate Professor
  • Guru Nanak College (Autonomous)
Publications 2014 - 2021

Publications

  • 9
    Journal Articles
  • 6
    Projects

Google Scholar

Co-author Network

Expertise

Biology

enzymes, food microbiology and industrial microbiology, microfluidics

Personal Information

Dr Meenal Dukhande

Female
Microbiology department G N Khalsa College of Arts, Science and Commerce
Mumbai, Maharashtra, India - 400019

Experience

  • Associate Professor

    Department of Microbiology

    Guru Nanak College (Autonomous)

Qualification

  • Ph.D

    K J Somaiya College of Science, Arts and Commerce

  • MSc microbiology

    K J Somaiya College of Science, Arts and Commerce

  • BSc

    K J Somaiya College of Science ,Arts and Commerce

Doctoral Theses Guided

2018

A study on synthesis of flavoring compounds using lipase and microfluidics system

Ms Amita Kocharekar, Guru Nanak College of Arts, Science and Commerce

2018

A study on synthesis of flavoring compounds using lipase and microfluidics system

Ms Amita Kocharekar, Guru Nanak College of Arts, Science and Commerce

Read Less

Membership In Professional Bodies

2023

Board of Studies at SIWS College, Mumbai

VC Nominee

2022

Board of Studies at K J Somaiya College of Science, Arts and Commerce

Member

2017

Mumbai University Microbiology Board of Studies

VC representative

2023

Board of Studies at SIWS College, Mumbai

VC Nominee

2022

Board of Studies at K J Somaiya College of Science, Arts and Commerce

Member

2017

Mumbai University Microbiology Board of Studies

VC representative

Read Less

Membership In Committees

2022

Research Advisory Committee for Microbiology dept. of Sir H N Hospital & Research Centreā€™

Subject Expert

2020

Institutional Biosafety Committee, Advanced Enzyme Technologies Ltd

Member

2022

Research Advisory Committee for Microbiology dept. of Sir H N Hospital & Research Centreā€™

Subject Expert

2020

Institutional Biosafety Committee, Advanced Enzyme Technologies Ltd

Member

Read Less

Research Projects

Production of flavoring compounds-esters using lipase from Staphylococcus pasteuri

Funding Agency : UGC

Study on synthesis and analysis of flavoring compounds produced by Candida rugosa

Funding Agency : University of Mumbai Minor research project

Comparative studies related to submerged and solid substrate fermentation for large scale production of bacterial lipase

Funding Agency : University of Mumbai Minor Research Project

Read More

Production of flavoring compounds-esters using lipase from Staphylococcus pasteuri

Funding Agency : UGC

Study on synthesis and analysis of flavoring compounds produced by Candida rugosa

Funding Agency : University of Mumbai Minor research project

Comparative studies related to submerged and solid substrate fermentation for large scale production of bacterial lipase

Funding Agency : University of Mumbai Minor Research Project

Study on Siderophore production and its environmental applications

Funding Agency : Paryavaran Dakshata Manch, Thane

Bacterial Lipase: A study of its environmental applications

Funding Agency : Paryavaran Dakshata Manch, Thane

Isolation of lipase producing microorganisms from suitably selected natural sources(plants/soil/insect sources)

Funding Agency : DBT-ICT Center for energy biosciences

Read Less

Publications (9)

Powered by